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Lentils Black Beluga Organic

Quick cooking, these lentils hold their shape well once cooked. Organic black beluga lentils are great in salads, soups or served with pasta or rice. To cook: add 1 cup of lentils to 2-3 cups of water, boil for 2 mins then simmer for 30 mins or until soft.

Ingredients: Organic Black Beluga Lentils

Origin: Canada

Nutritional Information Av. Per 100g

Energy (kj)

1470

Protein (g)

26

Fat Total (g)

1

Fat Saturated (g)

0.2

Carbohydrate (g)

60

Sugars (g)

2

Sodium (mg)

6